Wednesday, December 5, 2012

Garden to Plate!





Produce fresh from the garden--or grocery store, farmers market, freezer--just get those greens and veggies onto your plate!  You don't have to wash and slice and dice: ladling heated chili from a can (Trader Joe's has some fabulous vegan selections) over a bed of pre-washed greens from a bag does the trick. Those greens came from a garden... and are now on your plate! For delicious holiday recipes (requiring a bit more effort but still quick and easy!) click here.

go here for my current class schedule

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